Recipe of the Month: A Merry Mocktail Punch

Moctail in a glassIngredients

  • 64 ounces of cranberry juice
  • 64 ounces of pineapple juice
  • 8 ounces of frozen limeade
  • 2 liters of ginger ale
  • 4 to 6 whole limes
  • 12 ounces fresh cranberries (garnish in the punch)
  • 8 cups ice (14025000)

Accessories

  • Beverage drink dispenser
  • Mugs or glasses to serve the punch
  • Fun straws or holiday party

Directions

  1. Defrost the limeade for an hour. Slice the limes into thin rounds. In a large beverage container or punch bowl, pour cranberry juice, pineapple juice, limeade, ice, and ginger ale.
  2. Add sliced limes and cranberries for garnish.
  3. Run a sliced lime or orange around the rim of the glasses and dip it into sparkling sugar sprinkles.

Optional Garnish Ideas

  • Sliced oranges/limes
  • Mint
  • Rosemary
  • Cinnamon sticks